At Hvala, tea and desserts are the perfect accompaniment to engaging conversations.

Many of the menu items are meticulously crafted by our pastry team — think hand-lined tarts and crispy handmade cones. These are extremely time-consuming, but all the more delectable.

We are also happy to have pioneered the preparation model of whisking matcha only upon order and pouring it over milk for matcha latte. Since then, it has been adopted by different tea houses in various countries, ensuring freshness in each cup.

Our spaces are designed for guests to feel at ease, and for conversations to flow freely. We hope that everyone can create their own ichi-go ichi-e moments here.