Sobacha (Buckwheat Tea)

Buckwheat tea can be easily procured from various countries, but we really love this one from the Aomori prefecture in Japan. It carries a rich, toasty aroma with sweet-savoury nutty undertones — a delightful non-caffeinated brew for any time of the day. ⁣

Preparation  

 4g (1 pot)    95°C, 200ml     40 - 45 sec 

Net weight: 100g (pouch)

Per serving: 4g (1 pot)

Shelf life: 1 Year